Myths vs Facts
We eat too much salt.
Not true. There is no clinically established evidence on the amount of salt required by humans. Individual salt requirements are dictated by genetic make-up, age, overall activity and specific health issues such as salt sensitivity. The current recommended levels of salt consumption were arbitrarily chosen based upon concerns for salt sensitive individuals. There is no evidence that the recommended levels of salt consumption provide a health benefit to consumers.
MFMC Videos
Center for Enforcement of Pseudo Science - Big Brother Food Police
Food freedom is lost if the American public believe the Food Police are the pre-eminent source of information on all matters of health and food policy. It is no coincidence that the Food Police have never met a tax, regulation, or ban that they did not support. They are using scare tactics, pseudo science, and the media to push for public policies eliminating consumer choice, to inflict draconian …
"It's Not the Government's Job" My Food. My Choice! 'Matrix' Ad Opposing Beverage & Food Taxes
Increasing taxes on specific beverages and food is un-American. But elected officials across the country continue to introduce them in the hopes of amassing more power and money. Stand against job-killing, tyrannical governmental overreach. Step up for food freedom and individual choice.
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Center for Enforcement of Pseudo Science - Big Brother Food Police
Food freedom is lost if the American public believe the Food Police are the pre-eminent source of …
